basis and feeding back all details of the site. Be able to read and understand all drawings/documentation team appointed. Sign off on Foundations and prepare all sketch drawings and paperwork for engineer related inspection checks & approvals Check and sign off of all reinforcement and Blinding prior to concrete being Supervise demolition and ensure safety compliances Check all dimensions on drawings and ensure works in compliance engineering drawings issued Sign off on all completed work and prepare all related paperwork to the checks and
the incumbent will be responsible to ensure that all food and beverage areas are fully stocked, and the clean and tidy. You will be responsible for serving all food and beverages within a timely manner and attend professional service to all customers and clients You will be responsible for serving all food and beverages customer experience. To support the Unit Manager in all areas in order to deliver a great customer experience within all Company policies, procedures and guidelines Taking responsibility for ensuring that all food
Responsibilities: Ensure that all Weighbridges are in working order at all times Ensure the sites are functioning functioning at minimum downtime and all issues are sorted out within set time lines Ensure maintenance Weighbridges is scheduled and done in time Report all faults and troubleshooting or failures on site Ensure Preparing weekly and monthly technical reports for all weighbridges Ensure Weighbridge equipment integrity Testing all Weighbridges with test weights every fortnight and resolve for any deviation Check all Weighbridge
monitor the quality of all activities and produce in the butcheries Drive and manage all promotional activities activities and report on all sales activities of and complete administrative duties Manage all stock in the region people management functions for the Region Report on all sales activities of and complete administrative duties
monitor the quality of all activities and produce in the butcheries Drive and manage all promotional activities activities and report on all sales activities of and complete administrative duties Manage all stock in the region people management functions for the Region Report on all sales activities of and complete administrative duties
smooth operation of service, maintain consistency in all menu items and assist with monitoring inventory and operation of service production Maintain consistency for all menu items Assist with monitoring inventory and communicating
management Making sure the files have all the requirements. Filing all the personal employees’ documentations
specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation specifications Coordinate, execute, supervise and evaluate all food production activities of a fast-paced operation
supervision of all maintenance and repairs to all plant services Daily monitoring and management of all maintenance
supervision of all maintenance and repairs to all plant services Daily monitoring and management of all maintenance