the kitchen of any dietary requirements, liaise with guides and butlers with regard to any special requestsTransmit advance – read all day sheets thoroughly and plan for any special requests, requirements or occasionsBe present housekeepers and other staff as necessaryAttend any departmental and finance meetingsOversee stock takesSpot
Checking forklifts Physically checking stock Report any discrepancies To uphold and promote the company values
our candidates payment for inductions, medicals or any other service.
workforce Day to day problem solving and dealing with any issues that arise Using specialist project management