worklist from available resourcesRecording of Machine running hoursEnsuring availability of Water, Electricity Ensure critical spares are stock items and are available at all timesEnsure regular usage spares are identified consumables are clearly labeledCorrect lubricants are available, labeled and stored correctlyWorkshop and surrounding hours Monday to Friday from 07h00 – 17h00 Be available to work overtime (Weekdays and weekends), do standby
equipment (oil, water and compressed air) Standby Availability for Standby as per roasterAdequate response hours Monday to Friday from 07h00 - 16h30 Be available to work overtime (Weekdays and weekends), do standby
requirements (quality/procurement/availability/cost)Ensuring raw material is available for all trials and initial
hours Monday to Friday from 06h00 – 15h30Must be available to work ad-hoc weekends Duties & Responsibilities