Groups & Conventions, National Sales, F & B Control, Kitchen and Finance. Responsible in ensuring hygiene and safety standards. Control of all F&B areas in accordance with the policies and procedures procedures are applied consistently throughout the F&B department. Control Costs Maximise Profitability Effective
a team, with little or no supervision
* Mut b able to work long hours under emergency situations
Machine Operator Support training moduleCompetent B To be successful, you will have the following experience:At