applying for a Wholesale and Retail SETA Funded Learnership. We are looking for young, vibrate and passionate a 12 month Wholesale and Retail SETA funded Learnership. These individuals will play an exciting role offering Learnerships in the Retail Sector in all 9 provinces. Aspects to be covered during Learnership in Problem solving Adaptability To apply for the Learnership, candidates must: Be in possession of a Senior consideration. Correspondence will be entered into when Learnerships become available. Bradlows, Russells, Rochester
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A Sous chef is responsible for planning and managing food preparation in the commercial kitchen(s). They are primarily the assistant to the Head chef or the head chef’s second in command. The skills that the training new staff, and recording inventory. The Sous Chef is responsible for planning and directing food preparation in kitchens in collaboration with the Executive Chef. This involves a large degree of supervising other preferable. 3 – 5 years proven experience as Sous Chef Degree in Culinary science or related certificate/
qualified Sous Chef to join their team. Requirements: 3 years of experience as a Sous Chef. Matric. Formal management of the kitchen together with the executive chef. Maintain and implement hygiene standards. Assist
through our exciting Learnership Program in Johannesburg. Position: Learnership Location: Jhb, Gauteng Gauteng Duration: 12 Months Learnership Type: Customer Management NQF Level 5 Minimum Qualifications: Matric
through our exciting Learnership Program in Johannesburg. Position: Learnership Location: Jhb, Gauteng Gauteng Duration: 12 Months Learnership Type: Customer Management NQF Level 5 Minimum Qualifications: Matric
and motivating chefs to improve constantly.
LandisGyr is the leading provider of integrated energy management solutions tailored to energy company needs. With a global presence and a reputation for quality and innovation, LandisGyr is unique in its ability to deliver true end-to-end advanced metering solutions. Today, the Company offers the b
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Our client is seeking a seasoned Senior Chef to become a valuable member of their team in their
restaurant located in Sandton is currently seeking a Head Chef. The ideal candidate should possess a minimum of of 4 years of relevant experience in both chef and kitchen management roles, with a strong background deductions). Quote Reference RA68 when applying. The post Chef – Italian Restaurant Sandton appeared first on freerecruit