Job Description The Canteen Commis Chef will be focused, with special attention placed upon continuous Safety Programme. Ensure that all areas in the Canteen kitchen are always kept clean and tidy. Adopt a
floor, stock room, dispensary, admin office and canteen. Minimum Requirements… Essential: Grade 12 / Matric to a high standard of cleanliness. Ensure the canteen and restrooms are clean, and stocked with the necessary
(cleanliness/maintenance): Reception area Café / Canteen Business lounge Parking area Garden (Where applicable) Responsible for Canteen Float Cash on hand CM is responsible for the running of the canteen Ensure the boardrooms
social benefits such as European health insurance canteen flexible working hours company doctor access to
private customers for events, functions, and staff canteens. With our commitment to excellence and innovation
badges for visitors. Maintain office supplies, canteen, stationary or other material and perform administrative
waste people to fetch it) Upstairs- make sure the canteen is neat and tidy (clothing neat and tidy) Upstairs-