My responsibility of Canteen Chef, including food preparation, serving staffs, customers and guests.Food also equipments available for use assuring the canteen areas are clean and tidy.Also cutting Chopping
Job Description The Canteen Commis Chef will be focused, with special attention placed upon continuous Safety Programme. Ensure that all areas in the Canteen kitchen are always kept clean and tidy. Adopt a
(cleanliness/maintenance): Reception area Café / Canteen Business lounge Parking area Garden (Where applicable) Responsible for Canteen Float Cash on hand CM is responsible for the running of the canteen Ensure the boardrooms
the cash register, serves food, and keeps the canteen and kitchen clean. As a leading African Integrated
social benefits such as European health insurance canteen flexible working hours company doctor access to
private customers for events, functions, and staff canteens. With our commitment to excellence and innovation
badges for visitors. Maintain office supplies, canteen, stationary or other material and perform administrative
waste people to fetch it) Upstairs- make sure the canteen is neat and tidy (clothing neat and tidy) Upstairs-