As a Commis Chef at Mount Nelson, A Belmond Hotel you are part of a team that shapes the culinary experience are looking for 2 x talented and dedicated Commis Chef's to join our Main Kitchen & Pastry Kitchen Requirements: Previous experience working as a Commis Chef or in a similar role. Knowledge of basic food
Job Description Scope of position: The Commis Chef will be focused, with special attention placed upon the company’s Mission, Vision, and Values. The Commis Chef will strive to exceed guest expectations and
Our Client based in the Southern Suburbs Open to South African citizen's only Comis Chef positions available at a prestigious Golf Club. Experience required in a relevant position Chef / Hospitality qualification Must have Matric Able to work evenings and weekends / public holidays PLEASE NOTE: This
based in Stellenbosch is looking for a Pastry Commis Chef with experience in 5 star restaurants and a Chef Preferably 1- 2 years previous experience as Commis Chef in 5-star restaurants Availability to work within
Job Description The Canteen Commis Chef will be focused, with special attention placed upon continuous
Job Number 24044619 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South Africa, South Africa VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare
Job Number 24044619 Job Category Food and Beverage & Culinary Location Protea Hotel Cape Town Waterfront Breakwater Lodge, Portswood Road, Cape Town, South Africa, South Africa Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients
Motivate and support skill development of commis position chefs. Sustainability and Stock Always minimize
Motivate and support skill development of commis position chefs. Sustainability and Stock Always minimize
Motivate and support skill development of commis position chefs. Sustainability and Stock Always minimize