skill and experience to work as a bartender and barista in a hotel environment. Mixing and Serving drinks
skill and experience to work as a bartender and barista in a hotel environment. Mixing and Serving drinks
development essential. Strong cooking skills essential. This is a cooking and management role. Job hoppers
is ideal. Preparation and production, correct cooking of various meat prepared according to menu standards kitchen Hygiene methods are used, ensure meat is cooked to perfection to Guests liking and request.
kitchen employees with various tasks including line cooking, food preparation, and dish plating. Recruit and experience in a similar role. Strong knowledge of cooking methods, kitchen equipment, and best practices
kitchen employees with various tasks including line cooking, food preparation, and dish plating. Recruit and experience in a similar role. Strong knowledge of cooking methods, kitchen equipment, and best practices
conferencing and banqueting division, and lead a team of cooks. This position requires a grade 12 or equivalent in the relevant field, or national diploma in Cooking (as Chef) or equivalent qualification with NQF management abilities; up-to-date knowledge of cooking techniques, recipes and Food Safety Management
kitchen operations in Pretoria, focusing on both home-cooked plated meals and frozen meal production. This role
kitchen operations in Pretoria, focusing on both home-cooked plated meals and frozen meal production. This role
kitchen operations in Pretoria, focusing on both home-cooked plated meals and frozen meal production. This role