We are currently recruiting for a Bakery Manager / Confectioner to join our dynamic team, based in Stellenbosch Stellenbosch (Western Cape). The purpose of the Bakery Manager / Confectioner is to manufacture confectionery
A leading Bakery Products Company has great opportunity for an experienced, Durban based, Sales Manager sales operations > 8 years’ experience in the Bakery/Deli channel will be a distinct advantage > Please quote BAKE/SM/KZN The post Sales Manager : Bakery Supplies appeared first on freerecruit.co.za .
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We are currently recruiting for a Bakery Manager / Confectioner to join our dynamic team, based in Stellenbosch Stellenbosch (Western Cape). The purpose of the Bakery Manager / Confectioner is to manufacture confectionery
Assist Bakery Manager to create and maintain a fully functioning, profitable Bakery Department and customer service and communication. Full management of bakery department and staff.
Top quality customer questions and concerns.
well-established wholesale bakery located in Wynberg is currently seeking a Bakery Manager. The ideal candidate Quote reference RA84 when applying. The post Senior Bakery Manager – Sandton appeared first on freerecruit
Standards: Follow health and safety regulations and bakery standards. Collaboration: Work effectively with Previous experience as a baker in a commercial bakery. • Knowledge: Understanding of baking techniques for this exciting opportunity in our commercial bakery.
The main purpose is to optimize customer experience, collaborate with internal partners, stay updated on product developments, conduct market research, spearhead product development, and manage multiple projects effectively.
Bachelors degree in Food Technology or Consumer Science.
of a hard-hitting sales professional with strong Bakery experience. This position comes with a company experience to the food service, bakery & FMCG market sectors?” > a Bakery education / background is BAKING / PE The post Sales Consultant : Technical : Bakery Products appeared first on freerecruit.co.za .
The main purpose is to optimize customer experience, collaborate with internal partners, stay updated on product developments, conduct market research, spearhead product development, and manage multiple projects effectively.
Bachelors degree in Food Technology or Consumer Science.