Company Description https://all.accor.com/hotel/C0H1/index.en.shtml Provide warm and welcoming service to all guests. Ensure tables and service areas are kept clean and tidy. Demonstrate the "Passion for Excellence" through serving our guests with flair and professionalism, ensuring that their reque
Bartender (11513) At One&Only, we exist to create joy for our guests through anticipation, creativity simply our job, it’s our passion Job Summary A bartender is responsible for preparing and mixing all types years in hospitality business, preferably in a bartending role. Knowledgeable in various kinds of beverages
Restaurant in Hermanus central looking for an experienced bartender.pouring drinks, mixing cocktails, making coffee, stock control.Wine knowledge is a must have.Applicants must be closely located or have private transport.Only serious applicants need apply.Please Email your C.V to Infochardhermanus.
Professional Mixologist Cocktail Bartender / Technical Barista. WANTED. Cape Town CBD. CV only to ukuvanetactive
looking for experienced, passionate and serious bartenders to work at our new branch in Rondebosch.Requirements:-at Requirements:-at least 2years cocktail bartending experience-residing in Rondebosch or surrounding areas-puntual
Full time Bartender needed at a very busy resturnat in Plattekloof . Must be relaible and have reliable
ANEW Hotel Centurion is looking for a confident Bartender, that will assist in taking orders, to serve beverages Must have grade 12 and be computer literate Bartendering certificate will be desired Excellent sales
ANEW Hotel Centurion is looking for a confident Bartender , that will assist in taking orders, to serve
In line with company guidelines, the Bartender/Mixologist /Whiskey Specialist provides an excellent guest Requirements: Minimum 2 years of experience as a 'Bartender' in an internationally recognised 5 star hotel
Prepare and serve a diverse selection of alcoholic and non-alcoholic beverages, including cocktails, mocktails, beers, wines, and spirits. Interact with guests in a friendly and professional manner, providing personalized recommendations and ensuring their satisfaction with their beverage choices. M