HBG000038-TV-1 Assistant Manager - Retail Food Store - Pretoria As our Company expands, we are looking to chillers, freezers, cashier till points and Deli (Hot Foods) area Always maintain high level of HACCP standards
looking for a Assistant Food and Beverage Manager – Fine Dining, located in Pretoria. To give quality service colleagues, to provide and maintain the services of food and beverage and other support facilities for restaurants cleanliness in front of house and back of house food and beverage areas. Ensuring that operating equipment
is looking for a Assistant Food and Beverage Manager located in Pretoria. To give quality service, both colleagues, to provide and maintain the services of food and beverage and other support facilities for restaurants cleanliness in front of house and back of house food and beverage areas. Ensuring that operating equipment
Holdings is looking for a Consumables Sales - Pretoria R10,000 - R12,000 basic • Achieve agreed upon
to be based at one of their branches based in Pretoria. Attend to customer requests for pricing, quotations
Job Description PERFORMANCE MEASURES/ SUCCESS CRITERIA The mean to measure the accomplishment of the position responsibilities. BSAQ Quality data, R/1000 CPU Count of days to concern approval and release. Count of days to close out Alerts. Count of days to close out EQN's. Plant Interior FTT/FRC rel
Job Title: Food Technologist
Our client in the FMCG sector, Tulbagh, is looking or a Food Technologist to join their team as soon research and development activities to create new food products or enhance existing ones, from concept ong>
Trainer: Food will be responsible for conducting training sessions for our employees on food safety, kitchen ideal candidate will have a strong background in the food industry and be passionate about sharing their knowledge Develop training materials and lesson plans for food-related topics 2. Conduct training sessions for up-to-date on industry trends and best practices in food safety and preparation 5. Collaborate with other other departments to ensure compliance with food safety regulations 6. Provide support and guidance to employees
diploma
personnel management, workplace safety, sales building, food safety, sanitation, profit maximization, and administrative
Food Safety/Sanitation: