/>Qualifications:
ensure that food is processed, packaged and prepared according to the food preparation and food safety standards
Supporting projects with expansions of the Food Safety System (e.g. new equipment or buildings)
legislation.
▪ Ensuring cleaning procedures in food manufacturing areas are maintained and correct use maintenance of good food safety practices.
Qualifications and experience:
Degree in Food Science or
Simulation, Operational Research)
HACCP and Food Safety Legislation knowledge
Good Interpersonal
advantage
role, you should possess:
of the company, whilst adhering to strict HSE and Food Safety regulations. Minimum requirements for the advantage Knowledge of Health and Safety systems and Food Safety Systems will be highly beneficial Must be be healthy and fully vaccinated due to strict food industry regulations Must have a valid Code 10 or 14 daily orders. Adhering to health and safety, and food safety management practices. Please note that subsequent
of the company, whilst adhering to strict HSE and Food Safety regulations. Minimum requirements for the advantage Knowledge of Health and Safety systems and Food Safety Systems will be highly beneficial Must be be healthy and fully vaccinated due to strict food industry regulations Must have a valid Code 10 or 14 daily orders. Adhering to health and safety, and food safety management practices. Please note that subsequent
ilities:
to detail and a commitment to quality control and food safety
ordering and inventory control
newest addition to our family. Effectively manage the Food and Beverage finance and administration including concepts , policies , procedures and strategies for the Food and Beverage department and all its areas of service