This multi-national Chefs Academy and Independent Hotel Management School offers campuses in all major medium sized tertiary college / hotel school / chef school is essential Proven track record in growing sales Campus sales targets for both the Hotel and Chef School Effective management of cost control of Campus
(i.e. being a chef / training to be a chef / hospitality school student, etc.)Must be able to work in
Formal Pastry qualification from a recognized chef school. At least 4 – 5 years fine dining / 5-star hotel