respect, care, and growth.
Assistant Food and Beverage Manager
Cape Town | On-site
As our Assistant Food & Beverage Manager, you are an inspiring, empowering
Planning food and beverage menu offerings, promotions, and events and setting and maintaining food and beverage & business acumen. Your exceptional knowledge of food and beverages, including cocktails, wines, and spirits
Reference: HBG000038-TV-1 Assistant Manager - Retail Food Store - Pretoria As our Company expands, we are chillers, freezers, cashier till points and Deli (Hot Foods) area Always maintain high level of HACCP standards
Our Client is looking for a Assistant Food and Beverage Manager – Fine Dining, located in Pretoria. To colleagues, to provide and maintain the services of food and beverage and other support facilities for restaurants cleanliness in front of house and back of house food and beverage areas. Ensuring that operating equipment
Our Client is looking for a Assistant Food and Beverage Manager located in Pretoria. To give quality colleagues, to provide and maintain the services of food and beverage and other support facilities for restaurants cleanliness in front of house and back of house food and beverage areas. Ensuring that operating equipment
chillers, freezers, cashier till points and Deli (Hot Foods) area
Reference: HBG000038-TV-1 Assistant Manager - Retail Food Store - Pretoria As our Company expands, we are chillers, freezers, cashier till points and Deli (Hot Foods) area Always maintain high level of HACCP standards
Our Client is looking for a Assistant Food and Beverage Manager located in Pretoria. To give quality colleagues, to provide and maintain the services of food and beverage and other support facilities for restaurants cleanliness in front of house and back of house food and beverage areas. Ensuring that operating equipment
Our Client is looking for a Assistant Food and Beverage Manager – Fine Dining, located in Pretoria. To colleagues, to provide and maintain the services of food and beverage and other support facilities for restaurants cleanliness in front of house and back of house food and beverage areas. Ensuring that operating equipment
Successful applicant will be responsible for all food service-related activities which include managing implementation of the production process, managing food/labour costs and an overall understanding of HACCP and experience: Relevant tertiary qualification in food and beverage services or culinary arts is compulsory deliver results is compulsory. High Volume, complex food service operations experience is highly desirable Implementation of the production process. Managing food/labour costs Overall understanding of HACCP. By
Employer Description
Food product manufactures
Job DescriptionFood manufacturing company is seeking