Job Title: Food Technologist
Our client in the FMCG sector, Tulbagh, is looking or a Food Technologist to join their team as soon as possible research and development activities to create new food products or enhance existing ones, from concept with cross-functional teams including Marketing, Quality Assurance, and Production to ensure product specifications recipes, optimize processes, and improve product quality and shelf-life.
Qualification. BSc Food Science or B. Tech in Food Technology Degree. Strong background on food labeling legislation 3 to 5 years' experience in the meat industry; food service background beneficial. Must have excellent
Qualification. BSc Food Science or B. Tech in Food Technology Degree. Strong background on food labeling legislation 3 to 5 years' experience in the meat industry; food service background beneficial. Must have excellent
for Recent Graduates in Food Technology, Food Engineering, Chemistry, or Food Science Conduct product market opportunities Collaborate with Senior Food Technologists in liaising with customers Offer technical product quality, production capacities, and efficiencies Assist in the implementation of quality control/assurance Qualification: Bachelor's degree in Food Technology, Food Engineering, Chemistry, or Food Science – Graduates, no
loma or Bcom Degree in Food Science and Technology
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Our client seeks a Food Technology and Quality Manager to join their team in Cape Town. • Maintaining and safe products of consistent quality . • Develop ing high - quality products using cutting - edge technical technical innovation that adheres to brand values of quality, freshness, innovation, inspiration , f ood safety communication and liaison with the buying team, suppliers, quality team and production teams . • Positively influenc contributing aspects of the supply chain to optimise quality and food safety . • Leading f actory and p roduct process
Title: Food Technologist Our client in the FMCG sector, situated in Tulbagh , is looking or a Food Technologist research and development activities to create new food products or enhance existing ones, from concept with cross-functional teams including Marketing, Quality Assurance, and Production to ensure product specifications recipes, optimize processes, and improve product quality and shelf-life. Perform sensory evaluations and policies. Qualifications: Bachelor's degree in Food Science, Food Technology, or a related field (Master's
Title: Food Technologist Our client in the FMCG sector, situated in Tulbagh , is looking or a Food Technologist research and development activities to create new food products or enhance existing ones, from concept with cross-functional teams including Marketing, Quality Assurance, and Production to ensure product specifications recipes, optimize processes, and improve product quality and shelf-life. Perform sensory evaluations and policies. Qualifications: Bachelor's degree in Food Science, Food Technology, or a related field (Master's
As the Food Safety and Quality Manager, you will play a pivotal role in ensuring the highest standards
standards of food safety and quality are met throughout the organization. Your expertise will be critical in
in managing the food safety management system, with a specific focus on FSSC22000.
Food Science or Technology or a minimum of 10 years experience in managing a food safety management
Formal training is a pre-requisite.