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Restaurant Head Office Franchise Manager Jobs in South Africa

Jobs 1-10 of 19291

Restaurant Head Chef – Hazelwood

 Restaurant StaffSouth Africa

established restaurant located in Hazelwood Pretoria east is currently seeking a Senior Kitchen Manager/ Head chef and kitchen management roles, with a strong background in a la carte restaurant environments. The The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities responsibilities will include stock management, variances, and stock reporting. The successful applicant must possess possess excellent staff management skills and be capable of leading a kitchen brigade. Additionally,


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Finance Franchise Manager

Johannesburg  1100000 Annually

duties will encompass various aspects of financial management within the dealership, including but not limited to vehicle floorplan analysis, reconciliation, management, and reporting. Additionally, you will collaborate


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Restaurant Manager

Clanwilliam

Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s /p>

  • Achieve High Standards within the restaurant by ensuring that all employees are focused on Maintenance, Product and Speed of Service.
  • Manage shifts and costs controls in accordance with Company property, and company funds.
  • Facilitate restaurant training programmes for all staff to company employees, providing leadership as necessary.
  • Manage Local Store Marketing activities to grow sales


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Restaurant Manager

Stellenbosch  MR Monthly

vacancy for a Restaurant Manager with substantial F&B knowledge in order to manage staff, handle that is responsible for all operations of the Restaurant.

Duties and Responsibili Responsibilities:

  • Opening and/or closing of the Restaurant
  • Maintenance of housekeeping - ensure customer service and ensure resolution
  • Management of health, safety and hygiene standards
  • Control balancing
  • General admin associated with restaurant management
  • Training and mentoring of staff
  • Any


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Restaurant Manager

Cape Town City Centre

Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring primary responsibilities will include personnel management, workplace safety, sales building, food safety communicating and setting the pace.

  • Conduct managers meetings, crew opinion surveys, and communication
  • Lead the development and training of all restaurant employees.
  • Administer performance review procedures.
  • Manage and enforce people minimums.
  • Complete management schedules using established


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  • Restaurant Manager

    Pretoria  12 000 Annually

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  • Managing the performance of all your team players.  Â


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  • Restaurant Manager

     IntellistaffStellenbosch

    JHB003073-RD-1 Our Client is looking for a Restaurant Manager to join their team Area/Location: Stellenbosch vacancy for a Restaurant Manager with substantial F&B knowledge in order to manage staff, handle operations of the Restaurant. Duties and Responsibilities : Opening and/or closing of the Restaurant Maintenance Deal with customer service and ensure resolution Management of health, safety and hygiene standards Control balancing General admin associated with restaurant management Training and mentoring of staff Any other


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    Restaurant Manager NEW

    Cape Town City Centre

    Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring primary responsibilities will include personnel management, workplace safety, sales building, food safety communicating and setting the pace.

  • Conduct managers meetings, crew opinion surveys, and communication
  • Lead the development and training of all restaurant employees.
  • Administer performance review procedures.
  • Manage and enforce people minimums.
  • Complete management schedules using established


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  • Restaurant Manager

     Rohloff GroupSouth Africa

    experience in the restaurant industry with experience in managing a busy restaurant, handling food cost cost, and managing staff. Knowledge of food cost and back-of-house procedures. Strong administrative qualities: ability to manage schedules, handle payroll, and maintain accurate records. Experience managing labour costs


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    Restaurant Manager

     Green Marble Recruitment ConsultantsSouth Africa

    the bustling stage of restaurant management? We're seeking a dynamic Floor Manager to orchestrate unforgettable are working to our strict hygiene disciplines. Managing the performance of all your team players. Identify


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    Average Annual Salary

    for Restaurant Head Office Franchise Manager jobs in South Africa
    R 459,098

    No. of Jobs added in the last week

    for this search.
    5646