supervision of the Food and Beverage sector. As a restaurant manager you will work irregular hours and execute communication skills and customer service The post RESTAURANT MANAGER appeared first on freerecruit.co.za
/>Summery:
We have a vacancy for a Restaurant Manager with substantial F&B knowledge in
that is responsible for all operations of the Restaurant.
Duties and Responsibili
Responsibilities:
Hospitality/Tourism or related field
Responsibilities
Reference: JHB003073-RD-1 Our Client is looking for a Restaurant Manager to join their team Area/Location: Stellenbosch Stellenbosch Summery: We have a vacancy for a Restaurant Manager with substantial F&B knowledge in operations of the Restaurant. Duties and Responsibilities : Opening and/or closing of the Restaurant Maintenance up and balancing General admin associated with restaurant management Training and mentoring of staff Any Competencies: Passionate about the hospitality / restaurant industry Excellent communication skills Attention
Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring
QSC/Sales Building:
experience in the restaurant industry with experience in managing a busy restaurant, handling food cost
you ready to step onto the bustling stage of restaurant management? We're seeking a dynamic Floor Manager
position of Junior Restaurant Manager has opened up at an established café / restaurant located in Sandton Candidates with a minimum of one year’s experience in restaurant management will be considered. The ideal candidate the General Manager in overseeing the entire restaurant, including both front and back of house operations Reference RA49 when applying. The post Junior Restaurant Manager – Sandton appeared first on freerecruit
Leading Restaurant in Sun City is looking for a junior Operator. Looking for an all-round management experience in a full-service (not fast food) Restaurant environment. Must be well-spoken, fluent in English detailed stock management, customer relations, Restaurant administration, food-liquor costing, stock reporting strong Restaurant operations management skills with the ability to manage a complete Restaurant / Cafe commitment. Must have a good understanding of Restaurant finances. Salary R 20 – 25 K CTC with free single