Chef De Partie Fish Hoek - Fish Hoek
InspHired Recruitment Solutions
Our client in the Retirement industry is currently looking for a Chef De Partie , in Fish Hoek, Cape Town. Meal Preparation and Presentation: Control cooking of all food from preparation to presentation. Ensure the meals are prepared correctly according to company specifications. Ensure that all necessary safety and health procedures are always followed. Ensure that you use the equipment correctly and safely. Health and safety: Ensure that you and your team maintain the highest possible food hygiene standards. Coffee Shop: Ensure that the quality of café meals is of the highest standard. Ensure that the café fridge is cleaned, and all items labelled and dated as per company policy. Chef's Diploma/Qualification from a registered Tertiary Education Provider. Experience in food quality management and standardisation. Quality orientated. Ability to follow all sanitation procedures. Excellent physical condition and stamina. Ability to travel and relieve colleagues at other facilities when required. Ability to follow sanitization procedures. Excellent communication skills. Focus on excellence and high-quality standards. Excellent food quality. Strong knowledge of food handling procedures. Knowledge of various cooking and baking techniques and methods. Knowledge of health and safety requirements in a kitchen. Clear health record. Clear criminal record. Clear credit record. Contactable references. Valid driver's licence. R 15 000 per month dependable on experience & qualifications, skills, and attributes.
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