Junior Manager - Popular Restaurant - East London - East London
Assist in the day-to-day operations of the restaurant, ensuring smooth and efficient service. Supervise and support restaurant staff, fostering a positive and collaborative work environment. Coordinate with the kitchen team to maintain high food quality standards and consistency. Oversee inventory management, ordering, and stock control. Interact with customers to ensure a positive dining experience and address any concerns. Contribute ideas and support in the planning and execution of promotional events.
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