RESTAURANT MANAGER - Umhlanga Rocks
FreeRecruit
This role will involve the responsibility for assisting in the day to day running and supervision of the Food and Beverage sector. As a restaurant manager you will work irregular hours and execute various actions necessary to ensure the smooth running of all aspects regarding the food and beverage operation. Salary: R9500 Hours Responsibilities: ● Stock ordering and overseeing stock levels ● Managing, recruiting and training team members/staff. ● Managing budgets. ● Planning menus. Necessary skills and qualifications: ● Management/Business Degree/Diploma ● Previous exp of min 2 years ● Being confident and decisive ● Taking leadership and giving direction ● Problem solver ● Multi-tasking ● Excellent communication skills and customer service The post RESTAURANT MANAGER appeared first on freerecruit.co.za .
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