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Restaurant Manager - George
Qualifications
:
Matric coupled with F&B certificate (would be advantageous)
Fluent in English and Afrikaans
Fully computer literate
5 years in a bistro style dining restaurant within a managerial role
Own reliable vehicle
Competencies
:
High Energy
Dynamic
Presentable
Well spoken
Leadership abilities
Problem solving skills
Organized
Multi-tasking skills
Passionate about hospitality / tourism industry
Strong administration skills
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