Sous Chef - Sandton
Requirements:
R24 000 CTC Apply Now
- 3 years of experience as a Sous Chef.
- Matric.
- Formal degree/diploma in culinary arts.
- Experience in a similar field.
- Assist with the management of the kitchen together with the executive chef.
- Maintain and implement hygiene standards.
- Assist with stock-taking.
- Create and maintain recipes.
R24 000 CTC Apply Now
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