Production • Inspection of incoming raw material, primals and dry stock. • Supervising the cutting, deboning, spicing, grinding, mixing, filling of product according to specifications to ensure optimal effectiveness. • Effective management and control of allergens and department according to company requirements. • Managing the packing process according to company specification. • Reach daily service level targets. • Know quality control requirements. People Supervision • Supervise and control subordinate's activities to ensure daily production targets are met. • Supervise time and attendance of all subordinates. • Ensure disciplinary procedures are applied adequately. • Assure stable employee relations by managing conflict and creating a positive and performing working environment. SHEQ • Ensure acceptable personal hygiene of all staff at all times. • Manage correct use of PPE at all times. • Process and product hygiene standards maintained at all times. • All duties are performed according to the company Group Occupational Health and Safety guidelines and procedures.
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