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Supply Chain Manager (Food & Bev / Retail), East London (Hybrid) - East London
Applicants are required to meet the following criteria:
Degree in SCM, Business Admin or related
5+ years experience in SCM role, preferably in the F&B industry
Experience with procurement, inventory management, transportation, and distribution
Excellent communication skills and able to work independently and in a team
The successful applicant would be responsible for, but not limited to:
Overall planning, execution, and monitoring of the supply chain for restaurants in African countries
Manage procurement, inventory, transportation and distribution of all food and non-food items
Ensure all restaurants have the supplied needed to operate efficiently
Implement strategic plans
Oversee inventory management system
Ensure supply chain processes are aligned
Monitor supply chain performance
Salary: Market related
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