accurately. Communication: Liaise with other departments (housekeeping, maintenance, food and beverage) High school diploma or equivalent; additional education in hospitality or related field is a plus. Previous pressure. Professional appearance and attitude. Availability to work flexible hours, including evenings,
on:
clients.
potential clients
potential clients. Inform clients about stock availability, alternatives, and lead times. Accurately invoice sales and customer records. Support the sales department with additional administrative tasks as needed
Plan and update the menu to align with seasonal availability and customer preferences. Ensure menu items promotions. Collaboration : Work closely with other departments, such as purchasing, to ensure smooth operations
Plan and update the menu to align with seasonal availability and customer preferences. Ensure menu items promotions. Collaboration : Work closely with other departments, such as purchasing, to ensure smooth operations
maintenance or repair needs to the appropriate department. Ensure that all cleaning equipment is in proper walking. Ability to reach, bend, stoop, and kneel. Education : High school diploma or equivalent preferred
maintenance or repair needs to the appropriate department.