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Wildlife Nutritionist

 South African National Biodiversity InstituteSouth Africa

in Pretoria and Mokopane campuses; ensuring that food is prepared as per diet sheets and feed quality and quantity is monitored; ensuring that animal food is prepared to approved hygiene standards; conducting the work place; must have a good understanding of food preparation hygiene; must have excellent customer frameworks related to wildlife nutrition, managing animal food preparation, human resources, financial management consumption; Manage procurement, storage and preparation of food; Conduct education awareness initiatives; Manage


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Temporary Chefs (2xpositions)

 South African National Biodiversity InstituteSouth Africa

looking for self-motivated individual to prepare food for restaurants and other outlets of the National Zoological Gardens by maintaining highest professional food quality and sanitation standards, support the conferencing up-to-date knowledge of cooking techniques, recipes and Food Safety Management System. The possession of a valid Attend to menu costing and regular monitoring of food stock and placing of orders in consultation supervisors within the kitchen area; and Perform supervision of food preparation. Please Note: 1) An application form


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