Position Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring compliance with policies and procedures. Your primary responsibilities will include personnel management, workplace safety, sales building, food safety, sanitation, profi
/>
of high-quality food products. Responsibilities include:
The Silo Hotel’s Food & Beverage Manager is responsible for ensuring that every aspect of the
Our client seeks a Food Technology and Quality Manager to join their team in Cape Town. • Maintaining
A great opportunity for an experienced food service Sales Consultant. The post is with a leading Distributor Group & is based in Cape Town The job description being to call on the restaurant, catering & hospitality (HORECA) sectors. The ideal candidate/s will – > be hungry & determi
Our client seeks a Food Technology and Quality Manager to join their team in Cape Town. • Maintaining
Our client is seeking highly skilled and experienced regional Sales Manager. This individual will be responsible to plan, implement, manage, oversee, and review all sales activities in designated region of the company, by managing, area managers, sales representatives, merchandisers, and external se
One of our clients, a food manufacturing company, is looking for a Quality Manager to join their growing Degree in Food Science or Food Technology 5 – 10 years quality management experience within the food
Effectively monitor and improve of the Food Safety Management System