consider a Bsc Property Studies as well.
Age: 25 - 35yrs old as this is a junior position
Previous
career advancement. If you are under the age of 35 years old you will be placed in their mentorship program
consider a Bsc Property Studies as well. Age: 25 - 35yrs old as this is a junior position Previous experience
consider a Bsc Property Studies as well. Age: 25 - 35yrs old as this is a junior position Previous experience
Duties includes: Dealing with outstanding accounts Age analysis Bank statement reconciliations Ad- hoc accounting in-depth experience handling complex accounts, recon’s age analysis etc. Availability soonest will be advantageous
oorientation Mature, discreet and professional Invoicing, aged analysis and stock control Matric and relevant bookkeeping
responsibility for related accounting functions and staff where necessary. SECTIONAL TITLE experience required advantage. Working knowledge of Sectional Title and Home Owner Association DUTIES: Payment Management Preparation
responsibility for related accounting functions and staff where necessary. SECTIONAL TITLE experience required advantage. Working knowledge of Sectional Title and Home Owner Association DUTIES: Payment Management Preparation
necessity as the candidate will work remotely from home once the relevant training has been received and
of duties including planning menus, training new staff, and recording inventory. The Sous Chef is responsible involves a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that hygienic conditions Assisting and directing kitchen staff in meal preparation, creation, plating and delivery general running of the kitchen. Managing the kitchen staff, including setting the rota, and handling disciplinary and functioning Ensure staff have required utensils Ensure all kitchen staff is wearing the correct uniform