Pasta Chefs , Grillers , Breakfast Chefs , Salad Chef Jobs in Hyper By The Sea
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- Catering / hospitality (1)
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Sous Chef / Kitchen Manager
Freerecruit
Hyper By The Sea
Candidates must have 3 years kitchen management/chef experience in a Restaurant environment. Must have knowledge of health and safety procedures. The post Sous Chef / Kitchen Manager appeared first on freerecruit
share this job on whatsappSales Representative
FreerecruitHyper By The Sea
Sales Representative needed. Duties: Calling on Chefs, Catering Managers and Hotel Managers Upsell and
Human Resource Assistant
FreerecruitHyper By The Sea
maintain personnel files – filling system. Lunch and breakfast for staff Health, Safety, Environment and Quality
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