manage a team of actuaries and researchers in the development of cutting-edge actuarial models, tools, and with cross-functional teams including product development, underwriting, and data science to integrate reinsurance industry, with a focus on research and development
Science
candidate who has spent a few years doing Product Development in the food Industry ideally working for a Food be a chef with experience in Development. You will do recipe development, recipe maintenance, factory
of the job:
approved outside organisations and to manage the development of relevant methodology as new analyses are required Plan activities in the laboratory including the development of analytical methods and the procurement of to improve the quality of results. Plan staff development using company PDP and training schedule for interns analytical developments. Utilise each staff member in such a way that his/her capabilities are developed. Ensure laboratory areas, including SOP reviews and development. Ensure that all relevant data is processed in
approved outside organisations and to manage the development of relevant methodology as new analyses are required Plan activities in the laboratory including the development of analytical methods and the procurement of to improve the quality of results. Plan staff development using company PDP and training schedule for interns analytical developments. Utilise each staff member in such a way that his/her capabilities are developed. Ensure laboratory areas, including SOP reviews and development. Ensure that all relevant data is processed in
for the portfolio and strategic initiatives to develop and execute regulatory strategies, processes, and Supply Chain, and Quality teams for promoting and developing products and the implementation of special projects training and development needs.
Provide input to the regulatory strategy for the development of products reflected in relevant country plans (e.g., business development) and alignment is achieved between regulatoryactivities
Analyse and identify market trends New product development for savoury and sweet products Analysis and improvements food sciences Relevant experience in product development, quality assurance and food safety Strong technical
Analyse and identify market trends New product development for savoury and sweet products Analysis and improvements food sciences Relevant experience in product development, quality assurance and food safety Strong technical
needs of the laboratory services sector.
- Developing and maintaining the Job Grading Committees Terms
services sector.
- Contributing to the development of remuneration and rewards strategies specific
on rewards and remuneration.
- Designing, developing, and implementing innovative incentive schemes
- Assisting with relevant Organizational Development projects and initiatives within the laboratory