experienced, and passionate Chef to join the team To assist the Senior Chef on duty with storage, preparation is essential Three years or more experience as a chef Relevant Culinary Qualification is advantageous
experienced, and passionate Chef to join the team To assist the Senior Chef on duty with storage, preparation is essential Three years or more experience as a chef Relevant Culinary Qualification is advantageous
Reliable and responsible The post Executive pastry chef/Kitchen Manager appeared first on freerecruit.co
a Food Manufacturer. Alternatively you may be a chef with experience in Development. You will do recipe
esteemed clients are actively seeking experienced Head Chefs to lead their culinary teams in the dynamic Gauteng
Qualificationsqualified Sous Chef to join their team. Requirements: 3 years of experience as a Sous Chef. Matric. Formal management of the kitchen together with the executive chef. Maintain and implement hygiene standards. Assist
positions: Restuarant Managers Executive and Junior Chefs Bartenders Waiters and Waiteress Cleaners and Sckullery Sckullery staff Promo girls Hostesses Sushi Chef
positions: Restuarant Managers Executive and Junior Chefs Bartenders Waiters and Waiteress Cleaners and Sckullery Sckullery staff Promo girls Hostesses Sushi Chef
qualified Chef/Baker > 5 years experience in a commercial kitchen > Matric & a cheffing qualification
the Gauteng region. Requirements > A qualified Chef/Baker > 3 years’ experience in a commercial kitchen 3 years’ sales experience > Matric & a cheffing qualification > Experience in product demonstrations