butchery section. Must have strong quality and quantity control skills. Knowledge of meat aging and packing
responsible for all kitchen control systems as well as quantity control. Only experienced candidates with good
sales.Accepting payments, ensuring all prices and quantities are accurate and proving a receipt to every customer
Our client in the Corporate Conference Venue industry is urgently seeking a Front of House Trainee to join their team in Parktown. Salary will be discussed, keep in mind that this is an entry level position.