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Deli Production Jobs in South Africa

Jobs 1-10 of 209

Deli Controllers For Areas In Durban R10000.00 To R12000.00

 Saflin Consulting LtdeThekwini  R10000.00 to R12000.00

experienced Deli Controller to join our team. The Controller will be responsible chicken products for sale every customer has an outstanding experience & product. Education: • Completed Matric Certificate • Post


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Night Shift Production Supervisor NEW

 Empact GroupDurban

responsible for overseeing smooth operation of kitchen production, maintain consistency in all menu items and assist responsibility: Oversee smooth operation of kitchen production Maintain consistency for all menu items Assist Delivering excellent service To assist in all food production areas with basic food preparation in accordance


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New Product Developer Cape Town NEW

 Luma ConsultingCape Town Region

Food Science plus 1 5 yrs working experience in product development application focused on alcoholic beverages beverage ingredients are looking to employ a new product developer to work on developing new recipes for innovation projects, matching products, & further developing existing products. This role forms part of to meet customer needs by developing commercial products, preparing application samples, & managing various departments, including QA, sourcing & production, technical managers & sales team. Other typical


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Controller Durban

 Saflin Consulting LtdeThekwini  R10000.00 to R12000.00

experienced Deli Controller to join our team. The Controller will be responsible chicken products for sale every customer has an outstanding experience & product. Education: • Completed Matric Certificate • Post


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Retailer Durban

 Saflin Consulting LtdeThekwini  55K To 65K Neg

of operations including: receiving, storage, production, quality control, maintenance, and shipping. Operations, Supply Chain and the Foods (Head of Fresh, Deli, Bakery and Butcher) Provide leadership for the closely with quality control personnel to review product consistency while monitoring shrink rates to determine of improvement Develop and review established production schedules to insure customer commitments are costs while maintaining productivity and product quality Maintain productivity levels & identify opportunities


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General Manager For Butchery In A National Fmcg Retailer 55k To 65k Neg

 Saflin Consulting LtdeThekwini  55K To 65K Neg

of operations including: receiving, storage, production, quality control, maintenance, and shipping. Operations, Supply Chain and the Foods (Head of Fresh, Deli, Bakery and Butcher) Provide leadership for the closely with quality control personnel to review product consistency while monitoring shrink rates to determine of improvement Develop and review established production schedules to insure customer commitments are costs while maintaining productivity and product quality Maintain productivity levels & identify opportunities


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Head Baker

Camps Bay

and pastry products for the bakery. The role involves managing the bakery's production schedules, proven experience in a bakery or similar food production environment.

  • Pastry qualification (a management skills, with the ability to manage production schedules and inventory effectively
  • Knowledge HACCP
  • Familiar with industry trends and product developments
  • Must have own transport morning starts, evenings and weekends to meet production schedules.

    Key responsibilities


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  • Customer Service Team Member, Baywest Mall

    South Africa  TBC

    to provide CHAMPS to customers and to expedite products of the company in an efficient, friendly and courteous on your days at work.

    • Pack KFC food products according to quality standards
    • Prepare KFC holding times and temperatures for all food products
    • Keep all areas and equipment clean and efficient manner
    • Sell the company's products using suggestive selling techniques
    • Operate ication with colleagues and customers
    • Product quality as per the KFC CHAMPS Standards Library
    • Customer


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    Packhouse Supervisor

    Krugersdorp

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    • Productivity in the workstation
    • Presentation and quality of finished product
    • Discipline polish, watches etc)
    • Supervise the staff productivity on the line
    • Ensure attendance registers and your manager, to ensure the continuance of productivity
    • Direct and supervise the cleaning of


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    Kitchen Manager / Head Chef

    Pretoria

    both home-cooked plated meals and frozen meal production. This role requires a deep passion for culinary and a comprehensive understanding of mass food production dynamics.



    Key kitchen’s daily operations, ensuring efficient production workflows.

  • Staff Supervision: customer satisfaction through top-quality culinary products.
  • Continuous Improvement: kitchen, preferably involving large-scale meal production.
  • Expert knowledge of food preparation


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    Average Annual Salary

    for Deli Production jobs in South Africa
    R 145,634

    No. of Jobs added in the last week

    for this search.
    111