purchases, wholesale and Deboning product cost prices, Afval prices, labour, and overhead expenses, to ensure Marketing Team and perform continuous analysis on sales prices, margins per product and profitability. • Daily discussions with Marketing Team and Abattoir COO on price variances and margins • Develop and maintain cost against forecast and budget, including purchase price variances, overruns, production variances, and cost
Maintains sales volume, product mix, and selling price by keeping current with supply and demand, changing and competitors. Establishes and adjusts selling prices by monitoring costs, competition, and supply and
customers internally Administer and maintain internal pricing schedules Work hand in hand with the sales team
changes in service, additional repairs required, price differences, or when their vehicle is ready to be