Jobs in

Standard Bank Jobs in Mpumalanga, Kwazulu Natal

Jobs 1-10 of 10

Senior Sous Chef - 5 Star Game Lodge

Skukuza  Negotiable

environment, in line with the required Company standards. Portion control must be exercised according to line with the Company Standard. Preparation of food, in line with Company Standards of Excellence. Effective cleanliness and hygiene of the kitchen is of the highest standard. Correct use and maintenance of kitchen equipment stores to the highest hygiene and stock rotation standards. Communication with kitchen and lodge front of


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Catering Supervisor

 Impala Platinum LtdSouth Africa

and serving of meals to residents as per set standards and code of practices Responsibilities To ensure Environmental standards and code of practices. To ensure that hygiene and sanitation standards in the kitchen


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Lodge Management Couple - Luxury Lodge - Hoedspruit

Malelane

they are well-maintained and meet the highest standards of cleanliness and safety. Oversee maintenance operations. Ensure that food safety and hygiene standards are strictly adhered to in accordance with regulations


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Head Chef Sabi

Sabie  Market related

to ensure standards and goals are met

Ensure all menus are followed and food standard is always Executive Chef and General Manager to implement standards and staff policies


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Cook - B2

 Impala Platinum LtdSouth Africa

applicable sanitation, health and personal hygiene standards and following established food production programs is Hygiene and Safety control by maintaining standards regarding food preparations. (KINDLY INCLUDE CV


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Restaurant Floor Manager - (hazyview)

 MprtcHazyview

meals, snacks, and beverages to the required standards. You will also be responsible for controlling to detail and ability to maintain high-quality standards. Effective communication and interpersonal skills


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Cg 401024 - Lodge Manager/trails Guide

South Africa

level of hospitality which personifies Company standards. Basic fauna and flora knowledge and Trails Guide organizational and interpersonal skills, High standards of customer service, Flexible and thrives on change


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Head Chef (lodge Industry)

 Valor HospitalityEhlanzeni

preferences of our guests. Ensure the highest standards of food quality, presentation, and service are


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Baker (must Have Baker Experience)

Nelspruit  TBC

work area, adhering to food safety and hygiene standards.Requirements

This is a list of things


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Head Chef (lodge Industry)

Ehlanzeni  R20 000 Monthly

preferences of our guests.

  • Ensure the highest standards of food quality, presentation, and service are


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