Executive Chef - Cape Town City Centre
Minimum requirements:
Consultant: Gillian Ngwenyama - Dante Personnel Mpumalanga
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- Qualification in Culinary Arts or related field
- At least 5 years of experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment
- Proven track record of menu development and kitchen management
- In-depth knowledge of food safety and sanitation standards
- Financial acumen with experience in budget management and cost control
- Own transportation is essential
- Basic computer literacy
Consultant: Gillian Ngwenyama - Dante Personnel Mpumalanga
Apply Now
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