This spectacular 5 deluxe luxury tented camp is a magnificent place to work . They are looking for an exceptional young chef , possibly currently an Exec sous Chef who will creatively feed their International guests the best Africa can offer You should be Diploma trained as a Professional chef Witha minimum of 7-10 years in the industry You should have your own passions and loves in food and you should want to serve that to diserning guests . YOUR FOOD SHOULD STAND OUT AS DIFFERENT
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