Head Chef - Hluhluwe
Candidate Requirements:
- Culinary Qualification or equivalent
- Proven track record in Kitchen Management, People Management and Food Development
- Excellent Administrative abilities and computer knowledge
- Ability to develop menus keeping up to date with food & beverage and culinary trends worldwide
- Excellent communication and leadership skills
- Great problem solving skills, quick thinker and quick to act
- Master in delegating and following up on multiple tasks
- Excellent stock and budget management
- Ability to teach and develop a team of staff
- Impeccable customer service
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