Title: Pack-house Manager Place of work: Paarl Reporting to: Operations Manager & Financial Director We are seeking a dynamic and experienced Fresh Vegetable Pack-House Manager to oversee the efficient operation of our vegetable packing facility. The ideal candidate will have a strong background in agricultural or horticultural management, with a focus on quality control, team leadership, logistics and operational optimization. The Fresh Vegetable Pack-House Manager will play a pivotal role in ensuring the timely and accurate packing of high-quality fresh produce while maintaining a safe and organized work environment. Minimum Requirements: Matric minimum qualification Diploma in Agriculture or in the Food Hospitality Industry will be beneficial. 3 years’ work experience in packhouse environment / agriculture industry Management skills (managing operation of 80 – 100 staff) Excellent communication and interpersonal skills Good numerical and planning skills, meticulous Must be self-disciplined, a team-player, honest and of high integrity. Must be willing to work long hours and alternative weekends. Duties and responsibilities: Management of the pack-house operations including all pack-house staff, production and administration Sound leadership and direction in the pack-house ensuring quality product output, accuracy, and consistency in pack-house processes and documentation. Sales Procurement Logistics Ensuring high standards of health and safety practices Audits, technical requirements & administration Human resource management. Kindly send your CV with motivation and salary expectation to doreisilkroadconsult.co.za
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