We are looking for a responsible quality control Manager who will be in charge of all the affairs of the restaurant. • You will work on one to one basic on variety of tasks related to manager working life and communication Oversee day to day activities of the restaurant • Ensure all occupants abide by the restaurant policy • Handling of reports HND / B.Sc in Hospitality Management • 3 - 5 years of working experience in the restaurant Production • Knowledge of restaurant management system and procedures • Ability to multitask
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