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Production Foreman Abattoir - Johannesburg

  • Production / Food Science
  • At least 5 years experience in similar position
  • Plan, organize, and oversee daily production activities in the abattoir facility to meet production targets and quality standards.
  • Coordinate with various departments, including slaughter, processing, packaging, and maintenance, to optimize workflow and resource utilization.
  • Monitor production processes and implement improvements to enhance efficiency, reduce waste, and minimize downtime.
  • Ensure compliance with food safety regulations, sanitation standards, and company policies throughout the production process.
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