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Production Foreman Abattoir - Johannesburg
Production / Food Science
At least 5 years experience in similar position
Plan, organize, and oversee daily production activities in the abattoir facility to meet production targets and quality standards.
Coordinate with various departments, including slaughter, processing, packaging, and maintenance, to optimize workflow and resource utilization.
Monitor production processes and implement improvements to enhance efficiency, reduce waste, and minimize downtime.
Ensure compliance with food safety regulations, sanitation standards, and company policies throughout the production process.
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