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Quality Assurance Manager - Abattoir - Springs

Ann Swann Personnel

Reference: JHB001871-BP-1Are you a seasoned Quality Assurance professional seeking a new challenge within the abattoir industry? Our client, a leading abattoir and meat processing company, is on the lookout for a dedicated Quality Assurance Manager to join their team. Reporting directly to the General Manager, you'll play a pivotal role in ensuring the safety and quality of meat products through the implementation and maintenance of Food Safety Management System (FSMS) policies. Key Responsibilities: Implement, maintain, and improve FSMS policies and procedures. Coordinate with regulatory bodies and external auditors for audits. Set quality standards and manage quality control activities. Analyse verification activities and trends for continuous improvement. Ensure compliance with legislation, standards, and customer requirements. Prepare and communicate nonconformance reports and participate in audits. Requirements: Degree in Food Science or similar qualification. Extensive experience in Food Safety Systems and Quality Assurance. Strong understanding of regulatory requirements and legislation. Excellent organizational, communication, and problem-solving skills. Proficiency with Microsoft Office and technical knowledge of processing machines. Ready to take the next step in your Quality Assurance career? Apply now to join a dynamic team dedicated to ensuring the highest standards of food safety and quality. Monthly Apply Now
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