Our client, in the FMCG industry, requires the services of an experienced Regional Manager to take accountability for all the butcheries in the region of responsibility. Key performance areas: Control and monitor the quality of all activities and produce in the butcheries Drive and manage all promotional activities and report on all sales activities of and complete administrative duties Manage all stock in the region Monitor the hygienic and safety processes Perform people management functions for the Region Report on all sales activities of and complete administrative duties for the Region The successful candidate must have: Matric or equivalent qualification Minimum 3- 5 years' experience in the meat industry Must have knowledge of meat cuts / products Must have knowledge of IR and FMCG principles Must have knowledge of merchandising standards and principles Must have knowledge of butchery hygiene and safety standards Must have a valid driver's licence and own reliable transport Please note that only short listed candidates will be contacted. If you do send an email to the recruiter directly: please state the position you are applying for To be discussed during the interview stage.
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