SeaBreeze Fish & Shell, Bree Street is looking for a reliable professional Restaurant Floor Manager to assist the General Manager and Front of House team in delivering top quality customer focused service We are looking for a specific individual who must fulfil all our expectations: 2 year relevant experience at Management level running busy venues an honest, reliable, mature, responsible individual an acute eye for detail in all areas or service is essential a systems & procedures driven individual extremely organised in working practices problem solver/solution seeker perfect spoken/written English a hospitality professional who is 100% customer focused demonstrable leadership qualities an exceptional understanding of F&B product provenance understanding & expereince of the service and selling of wine a proven record of staff/team motivation and development thorough understanding and use of Excel/Word/Powerpoint excellent references South African national/permanent resident flair, charisma, panache, a sense of humour, common sense, hardworking, flexible, multi-tasker are all essential characteristics that go without saying We will know when we have found the right person to join the team and for that we offer a full package as part of a growing company.
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