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Restaurant General Manager - Springbok

Exciting Opportunity for a Senior Restaurant Manager to Join our Dynamic Company and work within SA’s No. 1 Fast Food brand!

Key Responsibilities:

  • Achieve High Standards within the restaurant by ensuring that all employees are focused on exceeding customer expectations for Cleanliness, Hospitality, Accuracy, Maintenance, Product and Speed of Service.
  • Manage shifts and costs controls in accordance with Company Policies and Procedures including directing the activities of employees in maximising sales, operating efficiency and profitability.
  • Forecast and schedule labour by shift and create a deployment plan to control labour costs and still meet the needs of the business.
  • Ensure that controls and procedures are implemented to protect the safety and security of employees, customers, property, and company funds.
  • Facilitate restaurant training programmes for all staff to company standard to enable them to maximise performance and realise their career potential.
  • Initiate action where necessary to ensure that all employees meet the standards of performance required
  • Support and act as a role model to employees, providing leadership as necessary.
  • Manage Local Store Marketing activities to grow sales.
  • Achieve consistent results through team management and leadership

Requirements:

  • Grade 12
  • Prior supervisory experience
  • English Proficiency
  • Numeracy Proficiency
  • Computer Literate
  • Financial Acumen
  • Ability to work under pressure and enjoy working shifts

What we offer you:

  • World class management training
  • Job security within a reputable brand with a stable and growing company
  • Fantastic career opportunity
  • Fast paced, dynamic and rewarding working environment

Apply Now
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