Sous Chef required for upmarket Lodge in Limpopo Province. Sous chef required for upmarket Lodge in the Limpopo Province. Bachelors Degree in Culinary Sciences or Hospitality would be an added advantage or related qualifications required. Oversee & supervise kitchen staff. Assist with Menu planning, Inventory and management of supplies. Keep stations clean & comply with food safety standards. Ensure food is top quality & kitchen is kept in good condition. Must have previous experience. Forward CV to natashacareer-conn.com Ref:SChefP/Limp Previous experience as a Sous Chef. Bachelors Degree in Culinary Sciences or Hospitality or related qualifications. Must be well presented and spoken. R 12,000 (Negotiable) Apply Now

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Sous Chef Limpopo - South Africa

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