Wholesale Supervisor required for a reputable FMCG company based in Komani, Eastern Cape

Requirements:

Diploma and/or degree in logistics and/or supply chain management is advantageous
Valid Code 8 drivers license and own transport, 10 or 14 driver’s license advantageous
Forklift license is advantageous
At least one year working experience in the meat or food industry
At least 2 years supervisory experience
Proficient in Microsoft Word, Outlook, Excel and Abaserve
Knowledge of HACCP and Food Safety
Warehouse management systems (WMS)
Stock receiving, dispatching and inventory control procedures

Responsibilities:

Supervise, coach and manage the wholesale employees to meet product volume requirements.
Provide ongoing job training to the staff for support and advanced planning.
Maintain a safe working culture amongst the wholesale employees through the implementation of company values, policies and procedures.
Ensure that all carcasses are scanned and weighed correctly (always).
Assist wholesale manager in maintaining high yields of food safety operations on wholesale department to ensure a continuous supply of safe and wholesome meat for consumers.
Check and open all chillers and identify stock by dates to be sold to ensure we are following the FIFO system
All three scales to be checked daily and weights to be recorded on checklists provided.
Roll Call: check if all staff are present vs staff that are out on trucks and report to HR DAILY.
Collect load lists and check orders for the day vs stock on hand.
Communicate with drivers and jumpers on respective groups regarding trucks loaded and leaving at certain times.
Make sure all check sheets are completed daily.
Ensure that all orders not invoiced on present day are moved over to the following day.
Communicate with management regarding stock shortages / damages.
Anything else the company should require you to do

Should you wish to apply please email your CV through to Kerry O’Hagan at

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