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CONFECTIONER - CAPE TOWN STATION - South Africa

Job description

This is a summary of what the job involves to help you decide if you are a good fit.

We are looking for a Confectioner to join our team! As a Confectioner, you will be responsible for crafting a variety of baked goods. This role involves mixing and baking ingredients to create delicious bread, cakes, pastries, and more. So, if you have a love for baking, this role is an incredible opportunity to share your delicious creations with the world and spread smiles, one treat at a time!

What you'll do

This is a list of tasks that you will be responsible for doing on your days at work.

  • Perform the entire baking process, including mixing, fermenting, baking, cooling, and packaging
  • Follow and create recipes accurately
  • Prepare fillings, apply glazes and decorations
  • Operate slicing, wrapping machines, and other cooking equipment
  • Change ingredient quantities based on production needs
  • Manage supplies, inventory levels, and equipment orders
  • Store ingredients safely and hygienically
  • Maintain cleanliness and hygiene standards in the bakery
  • Ensure consistent high-quality baked goods
  • Coordinate bakery deliveries and manage supply storage
  • Weigh ingredients for dough preparation, roll, knead, cut, or shape dough
  • Set oven temperatures, monitor baking, and ensure ingredient quality
  • Combine measured ingredients in bowls of mixing, blending, or cooking machinery
  • Place dough in pans, molds, or on sheets, and bake in production ovens or on grills
Preferences

Meeting the preferences would be a plus, but if you don't, it won't stop companies from considering you.

  • Experience: Baker
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