Butchery Manager Northern Suburbs - Cape Town Region
The Ideal Crew
Butchery Manager Senior Management position in retail butchery store The following criteria must be met by candidates applying for the above position: · Minimum of 5 years Butchery experience · Be able to manage a team of 20-25 people · Be able to achieve sales, manage expenses, calculate gross profit . Manage cash up and deal with CIT . Order stock, GRV stock and conduct stock takes . Be able to open and close the store Have knowledge of different cuts of meat, including chicken, pork, beef · Be able to achieve high standards in hygiene, cutting, packing, merchandising and customer service · Be able to develop and grow sales while controlling expenses · Have basic computer skills excel, word, internet · Have contactable references · Must have a valid drivers licence
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